| Attraction Times |
Stage |
Name |
Description |
| Friday April 8, 2011 |
| 5:00 |
Doors Open! |
| 5:30-6:15 |
QA |
Motts Clamato Casesar School |
Join Mott’s Clamato and the Dean of Caesars, Len Fragomeni, in this 45-minute class where you get to go behind the bar and learn hands-on, the latest techniques for preparing a Caesar. Enjoy four variations of the classic Canadian cocktail, some savory snacks and take home a special gift from Mott’s Clamato. |
| 6:00 |
Entertainment Stage |
VIP Official Cork Popping Ceremony |
Start the show with a bang by raising your glass in an official toast to the start of Spring, great food, drink & friends! |
| 6:00-6:45 |
Entertainment Stage |
Grenville Pinto on Violin |
|
| 6:30-7:00 |
Peter Martin Home Appliances Cooking Demo Stage |
The Courtyard Restaurant |
|
| 7:15-8:00 |
QA |
Motts Clamato Casesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 7:30-8:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Chef Michael from Greensville Gourmet |
|
| 7:30-8:00 |
Entertainment Stage |
Grenville Pinto on Violin |
|
| 8:00-8:45 |
Entertainment Stage |
"No Name Band"
featuring Joel Guenther,Jesse O'Brien, Colin Lapsley,
Tone Valcic
|
|
| 8:30-9:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Jeremy Parsons Live on stage fomr Cocktails-The Fluid Experience. For a great list of Jeremy's cocktail recipes, please click HERE
|
|
| 9:00-9:45 |
Entertainment Stage |
"No Name Band"
featuring Joel Guenther,Jesse O'Brien, Colin Lapsley,
Tone Valcic
|
|
| |
|
|
|
| Saturday April 9 |
| 1:00pm |
Doors Open |
| 1:30-2:15 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 2:15-2:45 |
Peter Martin Home Appliances Cooking Demo Stage |
Northern Confections Candy Making Demonstration with Candy Expert Todd Gibbons |
|
| 2:45-3:30 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 3:30-4:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Chef Shawn McCarty owner and head chef at The Mortar and Pestle will be giving a step by step demo of the art of making Risotto and quelling the illusion that it a challenging dish to make. Chef Shawn will use ingredients such as carrots, onions, celery, garlic (of course!), Arborio rice, white wine, chicken stock, sundried tomatoes, cream, butter and parmigiana cheese to make a risotto complex in its delicious flavour but simple to create |
|
| 3:30-4:15 |
Entertainment Stage |
"No Name Band"
featuring Joel Guenther,Jesse O'Brien, Colin Lapsley,Tone Valcic |
|
| 4:00-4:45 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 4:45-5:30 |
Entertainment Stage |
"No Name Band"
featuring Joel Guenther,Jesse O'Brien, Colin Lapsley,Tone Valcic |
|
| 5:15-6:00 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 5:45-6:30 |
Entertainment Stage |
Andre & The J-Tones
Andre & The J-Tones is a Rhythm & Blues, Funk, Rock, Swing, and Soul band that performs your favourites from the 60's and 70's. They are energetic with a funky horn section and a singer with the raspy and gutsy power of Wilson Pickett and the gentle sound of Otis Redding and Sam Cooke. Playing the music of The Commitments, The Blues Brothers, The Temptations, Stevie Wonder, Joe Cocker, Stevie Ray Vaughan, Sam & Dave, CCR, and The Beatles. This Hamilton, Ontario band has been together for approximately 6 years performing all over Ontario.
|
|
| 6:00-6:45 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool
|
| 6:15-6:45 |
Peter Martin Home Appliances Cooking Demo Stage |
Chef Vahn from My Thai |
|
| 6:45-7:15 |
Peter Martin Home Appliances Cooking Demo Stage |
Jeremy Parsons from Cocktails-The Fluid Experience to learn how to make some of the city's hottest cockatils!
|
|
| 7:00-7:45 |
Entertainment Stage |
Andre & The J-Tones
Andre & The J-Tones is a Rhythm & Blues, Funk, Rock, Swing, and Soul band that performs your favourites from the 60's and 70's. They are energetic with a funky horn section and a singer with the raspy and gutsy power of Wilson Pickett and the gentle sound of Otis Redding and Sam Cooke. Playing the music of The Commitments, The Blues Brothers, The Temptations, Stevie Wonder, Joe Cocker, Stevie Ray Vaughan, Sam & Dave, CCR, and The Beatles. This Hamilton, Ontario band has been together for approximately 6 years performing all over Ontario.
|
|
| 7:30-8:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Chef Michael from Greensville Gourmet |
|
| 8:00-8:30 |
Entertainment Stage |
Powerhouse Band |
|
| 8:30-9:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Chef Bettina Schromann from Ancaster Mill, Bread Bar on Locke Street South and co-author of the cook book Earth to Table will on Live on the cooking demo stage. Learn how to bake delicious foods using local ingredients |
 |
| 9:00-9:45 |
Entertainment Stage |
Powerhouse Band |
|
| |
|
|
|
| Sunday April 10 |
| 12noon |
Doors Open |
| 12:30-1:15 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool |
| 1:00-2:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Food Network's Celebrity Chef Chuck Hughes from "Chucks Day Off" takes the stage! |
|
| 1:45-2:30 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool |
| 2:00-2:45 |
Entertainment Stage |
Andre & The J-Tones
Andre & The J-Tones is a Rhythm & Blues, Funk, Rock, Swing, and Soul band that performs your favourites from the 60's and 70's. They are energetic with a funky horn section and a singer with the raspy and gutsy power of Wilson Pickett and the gentle sound of Otis Redding and Sam Cooke. Playing the music of The Commitments, The Blues Brothers, The Temptations, Stevie Wonder, Joe Cocker, Stevie Ray Vaughan, Sam & Dave, CCR, and The Beatles. This Hamilton, Ontario band has been together for approximately 6 years performing all over Ontario.
|
|
| 2:20-2:50 |
Peter Martin Home Appliances Cooking Demo Stage |
Giganti Events Planning and Catering
featuring Chef Claudio
Italy’s best known rice dish!
Delight and impress your friends with the perfect risotto. Italian-born Chef Claudio Giganti demonstrates what it takes to create this very rich primo. Risotto ai funghi porcini.
|
|
| 3:00-4:00 |
Peter Martin Home Appliances Cooking Demo Stage |
Food Network's Celebrity Chef Chuck Hughes from"Chucks Day Off"takes the stage! |
 |
| 3:00-3:45 |
QA |
Motts Clamato Caesar School |
Register for the classes and learn how to make 4 versions of the classic Canadian cocktail at: http://www.torontobartending.com/index/caesarschool |
| 4:00-4:45 |
Entertainment Stage |
Andre & The J-Tones
Andre & The J-Tones is a Rhythm & Blues, Funk, Rock, Swing, and Soul band that performs your favourites from the 60's and 70's. They are energetic with a funky horn section and a singer with the raspy and gutsy power of Wilson Pickett and the gentle sound of Otis Redding and Sam Cooke. Playing the music of The Commitments, The Blues Brothers, The Temptations, Stevie Wonder, Joe Cocker, Stevie Ray Vaughan, Sam & Dave, CCR, and The Beatles. This Hamilton, Ontario band has been together for approximately 6 years performing all over Ontario.
|
|
| 4:15-4:45 |
Peter Martin Home Appliances Cooking Demo Stage |
Jeremy Parsons from Cocktails-The Fluid Experience to learn how to make some of the city's hottest cockatils! |
|